Menu - La Porta Ristorante, Wine Bar & Market

SPECIALS, Dinner, Lunch &Catering *OPEN during (Covid-19) crisis

Zuppe Delgiorno

Gingered Sweet Potato Bisque, Lump Crab

Pasta

Bucatini Amatriciana, Pancetta, Heirloom Tomato, Onion, Rosemary, Parsley, Grana Padana, EVOO

Pesce

Blackened Mahi, Crawfish Risotto, Saffron Lobster Glace

Carne

Wood-fired Bone-in Veal Chop, Loaded Baked Yukon Potato, Broccolini, Marsala Roasted Mitake Mushroom, Red Pepper Remoulade

Pizza

"White Pie" Roasted Chicken, Red Pepper, Spinach, Roasted Garlic, Sharp Provolone

Geltati

Coconut, Vanilla

Sorbetti

Blood Orange, Lemon

Flourless Chocolate Torte

Salted Caramel

Brown Sugar Cheesecake

Strawberry Compote

**Quantities are limited & may change at any time.

Assagio*

Sliced Tomato & Fresh Mozzarella, Basil, Olive Oil & Balsamic Reduction

Zuppe

creamy kennett square mushroom soup.

Polpetto

classic homemade meatball, pistachio pesto, sharp provolone fonduta

Cozze*

wood fired PEI mussels, red or white, spicy or not

Calamari*

crispy fried squid, banana hot pepper, tomato agro dolce

Ribs*

½ rack, smoked, barbecue sauce, side broccoli salad

Hummus

hummus of the day, assorted vegetables, flat bread

Poutine Nachos

crispy fried pasta sheets, braised short rib, long hot peppers, cheddar cheese curds, pickled shallot, country gravy, horseradish crema

Brussels Sprouts*

crispy brussels sprouts, golden raisin, toasted almond, chili vinaigrette

Tuscan Fries

house-cut fries, eggplant, onion, red bell pepper, garlic aioli, balsamic reduction

Pollo di Buffala

one pound of sweet & spicy chicken wings, gorgonzola dolce, apricot.

Scamorza

breaded and fried smoked mozzarella, rosemary truffle honey

Casa Salad*

spring lettuce, radicchio, honey vinaigrette, grana padano.... Add; Chicken +6, shrimp +7, salmon +9, crab cake +13

Caesar Salad*

romaine, crouton, lemon-parmigiano dressing, black pepper.... Add; Chicken +6, shrimp +7, salmon +9, crab cake +13

Beet Salad*

salt roasted beets, burrata, friseé, shaved fennel, pistachio, red grape, candied orange toasted fennel vinaigrette.... Add; Chicken +6, shrimp +7, salmon +9, crab cake +13

Salmone Salad*

wood-fired atlantic salmon, market greens, cherry tomato, apple, toasted hazelnut, crispy garlic bacon, crumbled goat cheese, mustard vinaigrette

Spinache Salad*

baby spinach, dried cranberry, pumpkin seed, red onion, butternut squash, chickpea, gorgonzola, bacon vinaigrette.... Add; Chicken +6, shrimp +7, salmon +9, crab cake +13

Porchetta Sandwich, Choice of Salad

tender slow roasted pork shoulder, spicy broccoli rabe, sharp provolone, natural jus, seeded long roll, caesar or casa salad

Torta Sandwich, choice of salad

Crabcake, tomato, arugula, lemon caper aioli, brioche bun.... choice of Casa or Caesar salad

Paesano BURGER, choice of salad

Paesano* – 8oz. sirloin burger, applewood smoked bacon, caramelized onions, gorgonzola dolce, garlic aioli, balsamic reduction, fries on the burger, Caesar or Casa Salad.

Italian Tuna Melt* LUNCH ONLY

open faced roasted focaccia, olives, sun dried tomato, sharp provolone

Salmon B.L.T., choice of Salad *LUNCH ONLY

Wood-fired Salmon Filet, Bacon, Lettuce, Tomato, Garlic Aioli, Brioche Bun... choice of Casa or Caesar salad

Chicken Cutlet Sandwich -LUNCH ONLY

long roll, breaded chicken cutlet, bacon, apple, arugula, brie, saba

Carozza -LUNCH ONLY

italian grilled cheese, fontina, bacon & cup of creamy tomato soup

Parpardelle*

braised short rib, cherry, pecan, brussels sprout, parsnip, gorgonzola, red wine demi

Risotto*

risotto, butternut squash, green pea, sage, goat cheese, porcini broth

Vongole*

spaghetti, little necks clams, nduja sausage, roasted tomato, spinach, toasted almond, spicy lemon white wine

Lasagne

fresh pasta sheets, bolognese, plum tomato cream

Gnocchi

house-made ricotta gnocchi, lump crab, toasted pistachio, lemon- basil cream

Branzino*

Market Price –

pan seared branzino, charred brussels sprout, parsnip purée, pumpkin seed & tomato gremolata, saba

Maiale*

wood-fired bone-in pork chop, brie stuffed baked sweet potato, brussels sprout, chipotle maple glaze

Bistecca*

wood-fired rib-eye, celery root mashed potato, broccoli, exotic mushroom demi

Eggplant Stufatto

roasted eggplant, ricotta, mozzarella, raisin & pine nut gremolata, plum tomato

Stuffed Peppers*

braised chicken thigh, risotto, pancetta, exotic mushroom, swiss chard, spicy vodka blush

Marghertita Pizza*

Gluten Free Crust – 3

house-made mozzarella, plum tomato, fresh basil

Pepperoni Pizza*

Gluten Free Crust – 3

artisan pepperoni, fresh mozzarella, basil, plum tomato

Salsiccia Pizza*

Gluten Free Pizza – 3

sweet Italian sausage, rosemary, plum tomato, asiago

Gamberetto Pizza*

Gluten Free Pizza – 3

white pie, marinated shrimp, nduja sausage, mozzarella, red onion, bell pepper & friseé salad

Alfredo Pizza*

braised chicken thigh, green pea, pancetta, parmesan cream, asiago

Apple & Prosciutto Pizza*

Gluten Free Crust – 3

white pie, prosciutto, apple, brie, candied-pecan, sage, mozzarella

Verdura Pizza*

ADD GLUTEN FREE CRUST – 3

"white pie" butternut squash, brussels sprout, red onion, mushroom, goat cheese, saba

Sporco Pizza*

Gluten Free Crust – 3

"dirty" spicy white pie, bacon, spinach, sharp provolone, mozzarella

Flourless Chocolate Torte

Salted Caramel

Brown Sugar Cheesecake

Berry Compote

Half Tray for 10ppl & Full Trays for 20ppl.

Assagio*

Half – 70

Full – 130

assorted meats, cheeses, olives, peppers, relishes

Pollo di Buffalo*

half – 70

full – 130

one pound of sweet & spicy chicken wings, gorgonzola dolce, apricot, pickled celery & carrot

Vegetable Crudite & Hummas Platter*

half – 75

full – 140

House-made Hummus, Olives, Pine Nut & Flat Bread

Beet Salad*

half – 50

full – 90

salt roasted beets, burrata, friseé, shaved fennel, pistachio, red grape, candied orange

Traditional Bruschetta

Tomato, Basil, Parmesan, Balsamic Drizzle (Comes Unassembled to avoid soggy Crostini)

Lasagna -Please give us prior notice

half – 70

full – 130

fresh pasta sheets, bolognese, plum tomato cream

Baked Pasta

half – 50

full – 90

Fresh Ricotta, Fresh Mozzarella, Marinara Sauce, Fresh Basil

Eggplant Parmigiano

half – 70

full – 130

crispy fried eggplant, smoked plum tomato, asiago, fresh mozzarella

Chicken Parmigiano

half – 105

full – 195

Breaded & Pan Fried Chicken Breast, Baked with Fresh Mozzarella & House Made Marinara, Fresh Basil

Chicken Picatta

half – 105

full – 195

Lemon Caper, White Wine Sauce

Wood-fired Salmon Filets -May need prior notice

half – 95

full – 180

Short Rib Sandwich -May need prior notice

half – 105

full – 200

with Horseradish Aioli & Club Rolls

Mini Meatball Sandwich

half – 55

full – 100

Classic homemade meatball, rosemary plum tomato, Club rolls

Mini Crab Cakes

half – 90

full – 175

Jumbo Lump Crab Cakes, Roasted Red Pepper Aioli

Roasted Fingerling Potatoes

half – 30

Sauteed Broccoli Rabe

half – 35

with garlic & red pepper flake

Green Bean Almandine

half – 40

Flourless Chocolate Torte -May need prior notice

half – 50

Tiramisu -May need prior notice

half – 50

Casa Salad

half – 35

full – 60

spring lettuce, radicchio, honey vinaigrette, grana padano.

Caesare Salad*

half – 35

full – 60

romaine, house-made crouton, lemon-parmigiano dressing, black pepper.

TO EXPEDITE PROCESSING & ALLEVIATE CROWDING in the PICK UP AREA. **CURBSIDE PICK-UP IS ENCOURAGED! **Please have your Credit Card Handy When Ordering. Thank you!

HAPPY HOUR SPECIAL *2 to 5pm Sunday ~ ThursdayOnly

(2) Marghertia Pizzas, one pound of Pollo di Buffala Wings, choice of a six pack, Coors Light, Michelob Ultra, Bud, Bud Light, Yuengling Lager, or a 4 pack of Guinness Cans

6 Pack Domestic Beer

Michelob Ultra, Coors Light, Bud Light, Miller Light, Budweiser, Yuengling. 4pk Guiness Draught

6 Pack Import Beer

Corona Light, Heineken

REFILL 64oz GROWLER / any sealed glass container

We do not sell Growler Bottles.

PINOT NOIR -Eola Hills, Oregon - 750ml

CABERNET -Philly Style, Wash -750ml

MALBEC -Llama, Mendoza, Argentina- 750ml

ROSE -Fleurs de Prarie, Provenence, FR -750ml

CHARDONNAY -Eola Hills, Oregon -750ml

PINOT GRIGIO -Stella, Italy -750ml

SAUV BLANC -Lobster Reef, New Zealand -750ml

RICH RED SANGRIA

12oz Mason Jar – 10

32oz Mason Jar – 25

12oz or 32oz

MARGARITA

12oz – 10

32oz – 25

Pomagranate Lemonade

12oz – 10

32oz – 25

12oz or 32oz

please ask us to make your favorite cocktails

...If we have the product, we have the ability!

COCKTAILS -WINE -BEER

Social Distance *Red Sangria

Red wine, Brandy, Blackberry & Apricot Liqueur

Lockdown

Bulleit Bourbon, Amaro, Bitters, Ginger Beer

Super Spreader ---- GUS

Absolut Citron, Pama, St.Germain, Lemon, Club

Red Pill *Cranberry Margarita

El Jimador Tequila, Triple sec, Lime, Cranberry, Simple

Essentials

Casamigos Reposado, Triple Sec, Lime, Simple, Cranberry & Cucumber

Exposure *Mule

Bacardi Lime, Rose's Lime, Ginger Beer

Revival Martini

Pear Liqueur, St Germain, Revivalist Gin, Lemon, Candied Ginger

Antibody Martini

Stoli Vanilla, Borghetti Espresso, Godiva White Chocolate, Cream

HCQ Martini

Meletti Chocolate, 3 Olives Cherry, Godiva Wh. Chocolate

Day 14 Martini

Absolut Citron, Triple Sec, Lemon, Simple, Cranberry, Sprite

Vaccine

Kiki Vodka, Banana Pepper & Olive Juice

*Sparkling - Prosecco, Ca Furlan

glass – 10

bottle – 40

Veneto, IT

*Sparkling - ROSE, Prosecco, Ca Furlan

glass – 11

bottle – 44

*Frizzante -Moscato d'Asti, Luca Bosio

glass – 11

bottle – 44

Piedmont, IT

Chardonnay, Waterbrook

glass – 11

bottle – 44

Walla Walla, WA

Chardonnay, Eola Hills

glass – 12

bottle – 48

Oregon 'Lightly Oaked'

Pinot Grigio, Stella

glass – 8

bottle – 32

Sicilia, IT

Riesling, Heinz Eifel 'Shine'

glass – 10

bottle – 40

Rheinhessen, Germany

Sauvignon Blanc, Lobster Reef

glass – 11

bottle – 44

Marlborough, NZ

ROSE, Mont Gravet, Southwest, FR

glass – 10

bottle – 40

American Red Blend, "RED" Eola Hills, Oregon

glass – 11

bottle – 44

Cabernet, Philly Style, Wahluke Slope, WA

glass – 11

Cabernet, "CS" Charles Smith "Substance", WA

glass – 12

wine – 48

Malbec, Dona Paula, Mendoza, AR

glass – 8

bottle – 32

Montepulciano d'Abruzzo, Nicodemi

glass – 8

bottle – 32

Primativo del Salento, 12eMezzo, Puglia, IT

glass – 10

bottle – 40

Pinot Noir, A to Z, OR

glass – 12

bottle – 43

Oregon

Pinot Noir, Meiomi, CA

glass – 14

bottle – 56

Sangiovese-Montepulciano, Conte Rosso, Marche, IT

glass – 12

bottle – 48

Super-Tuscan, Cantine Bruni, Tuscany, IT

glass – 11

Bottle – 44

Zinfandel , Ironstone, CA

glass – 10

bottle – 40

Stella Artois Belgium 5.2%abv

5.75

Blue Point Lager (Blue Point, NY) 6.2% abv

Fordham & Dominion Oak Barrel Stout, Dover, DE 6% abv

Rogue Hazelnut Brown Nectar (Newport, OR) 5.6%abv

Golden Road Wolf Pup Session IPA (L.A., CA) 3.84%abv

Kona Big Wave Golden Ale (Kona, HI) 4.4%abv

Goose Island IPA (Chicago, IL) 5.9%abv

Victory Hop Devil Nitro (Downingtown, PA) 6.7%abv

6.5

Bon & Viv Seltzer

assorted flavors

Corona Seltzer

assorted flavors

Michelob Ultra Seltzer *Organic

assorted flavors

White Claw Hard Seltzer

assorted flavors

Michelob Ultra

Coors Light

Miller Light

Bud Light

Budweiser

Corona Light

Yuengling Lager

Heineken

Blue Moon

Guinness Draught *Can

Dogfish Head 60 Minute IPA

Sierra Nevada Pale Ale

Red Bridge *GF Beer

gluten free

Stella Cidre

Kalibur non-alcoholic 0.5%abv

LUNCH MENU fall2020*Available for Take Out during COVID Crisis

Assagio

assorted meats, cheeses, olives, peppers, relishes

Zuppe del Giorno

Market Price –

Zuppe

creamy kennett square mushroom soup, pancetta, parmigiano reggiano

Polpetto

classic homemade meatball, pistachio pesto, sharp provolone fonduta

Cozze*

wood fired PEI mussels, red or white, spicy or not

Calamari

rice flour-crispy fried squid, cherry peppers, zucchini, tomato agrodolce

Ribs*

1/2 rack babyback ribs smoked,BBQ sauce, side broccoli salad

Hummus*

hummus of the day, assorted vegetables, pine nut, flat bread

Brussels Sprouts

crispy brussels sprouts, golden raisin, toasted almond, chili vinaigrette

Tuscan Fries*

house cut fries, eggplant, red pepper, onion, squash, garlic aioli, balsamic reduction, basil, parmigiano reggiano

Pollo di Buffala*

one pound of sweet & spicy chicken wings, gorgonzola dolce, apricot, pickled celery & carrot

Scamorza

breaded and fried smoked mozzarella, rosemary truffle honey

add: chicken - $6, shrimp - $7, salmon - $9, crab cake - $13

Casa*

add chicken – 6

add shrimp – 7

add salmon – 9

add crab cake – 13

spring lettuce, radicchio, honey vinaigrette, grana padano

Cesare*

add chicken – 6

add shrimp – 7

add salmon – 9

add crab cake – 13

romaine, crouton, lemon-parmigiano dressing, black pepper

Beet*

add chicken – 6

add shrimp – 7

add salmon – 9

add crab cake – 13

salt roasted beets, burrata, friseé, shaved fennel, pistachio, red grape, candied orange toasted fennel vinaigrette

Salmone*

wood-fired atlantic salmon, market greens, apple, red onion, sun-dried cherry, candied pecan, goat cheese, apple cider vinaigrette

Spinache*

add chicken – 6

add shrimp – 7

add salmon – 9

add crab cake – 13

baby spinach, dried cranberry, pumpkin seed, red onion, butternut squash, chickpea, gorgonzola, bacon vinaigrette

come with a choice of Fries, Casa or Cesare Salad

Italian Tuna Melt*

open faced focaccia, wood roasted tuna, olives, sun dried tomato, sharp provolone

Chicken Cutlet

long roll, breaded chicken cutlet, bacon, apple, arugula, brie, saba

Carozza

italian grilled cheese, fontina, bacon & cup of creamy tomato soup

Porchetta*

slow roasted pork shoulder, spicy broccoli rabe, sharp provolone, natural jus, seeded long roll

Salmon B.L.T.

fire roasted salmon, applewood smoked bacon, lettuce, tomato, roasted garlic aioli, brioche bun,

Paesano*

8oz sirloin burger, applewood smoked bacon, caramelized onions, gorgonzola dolce, garlic aioli, balsamic reduction, fries on the burger

Torta

oven-roasted crab cake, tomato, arugula, lemon caper aioli, brioche bun

Parpardelle*

lamb, roasted tomato, exotic mushroom, marcona almond, basil-mint pesto, ricotta salata

Granchio Omelet*

lump crab, asparagus, sun-dried tomato, goat cheese

Gnocchi*

ricotta gnocchi, lump crab, pistachio, lemon basil cream

Eggplant Stufato

wood-fired stuffed eggplant, ricotta & mozzarella cheese, plum tomato, basil, pinenut & golden raisin gremolata

Our pizza at la Porta is made the classic Italian way, in a brick-wood fired oven. It is thin crusted with just the right amount of char. We recommend not altering your pizza in any way as it may compromise the integrity. Please see your server with questions or concerns. Sensa Glutine (Gluten Free) - $3. What the Doctor ordered" Gluten Free & Low Carb - (Cauliflower Flatbread option)

Margherita*

house-made mozzarella, plum tomato, fresh basil

Pepperoni*

artisan pepperoni, fresh mozzarella, basil, plum tomato

Salsiccia*

sweet italian sausage, rosemary, plum tomato, asiago

Gamberetto*

white pie, marinated shrimp, nduja sausage, mozzarella, red onion, bell pepper & friseé salad

Alfredo*

braised chicken thigh, green pea, pancetta, parmesan cream, asiago

Apple & Prosciutto*

white pie, prosciutto, apple, brie, candied-pecan, sage, mozzarella

Verdura*

"white pie" butternut squash, brussels sprout, red onion, mushroom, goat cheese, saba

Sporco*

"dirty" spicy white pie, bacon, spinach, sharp provolone, mozzarella

*These items either are or can be made gluten-free

BBQ & SMOKED ITEMS Togo Menu

*limited availability...SUNDAY through THURSDAY.

Smoked Rack of RIBS

full rack – 25

Smoked WINGS

10 pieces per order

Smoked BRISKET

per pound – 22

Smoked "CAROLINA" PULLED PORK

per pound – 13