CATERING from LA PORTA RESTAURANT

Pollo di Buffalo *

Half Tray – 70

Full Tray – 130

one pound of sweet & spicy chicken wings, gorgonzola dolce, apricot, pickled celery & carrot

Assagio- Meat & Cheese*

Half Tray – 70

Full Tray – 130

assorted meats, cheeses, olives, peppers, relishes

Shrimp Cocktail *

Market Price –

(Sold in 5 pound increments) Cocktail Sauce & Lemon Wedges

Vegetable Crudite & Hummus Platter *

Half Tray – 75

Full Tray – 140

House-made Hummus, Olives, Pine Nut & Flat Bread with House-made Ranch & Onion Dips

Caprese Skewers *

Half Tray – 85

Mozzarella, Cherry Tomato, Basil, Balsamic

Traditional Bruschetta

Half Tray – 65

Full Tray – 120

Tomato, Basil, Parmesan, Balsamic Drizzle

Hot Artichoke & Crab Dip with Bruschetta

Half Tray – 65

Casa *

Half Tray – 35

Full Tray – 60

spring lettuce, radicchio, honey vinaigrette, grana padano

Cesare *

Half Tray – 35

Full Tray – 60

romaine, crouton, lemon-parmigiano dressing, black pepper

Tritare *

Half Tray – 50

Full Tray – 90

"chopped" romaine, field greens, roasted red peppers, toasted almonds, olive, golden raisin, hard-boiled egg, citrus vinaigrette

Beet Salad *

Half Tray – 50

Full Tray – 90

salt roasted beets, fresh mozzarella, arugula, pumpkin seed, crispy prosciutto, butternut squash vinaigrette

Choice of PASTA with Choice of a SAUCE

Half Tray – 50

Full Tray – 90

(Spaghetti, Cavatappi, Rigatoni) Your Choice of Sauce *Lemon Basil Cream, *Spicy White Wine, *Plum Tomato or *Pine Nut Basil Pesto

Baked Pasta

Half Tray – 50

Full Tray – 90

Fresh Ricotta, Fresh Mozzarella, Marinara Sauce, Fresh Basil, Oven Baked.

Lasagna

Half Tray – 70

Full Tray – 130

fresh pasta sheets, bolognese, plum tomato cream, sharp provolone fonduta

Eggplant Parmigiano

Half Tray – 80

Full Tray – 150

(Vegetarian) wood-roasted eggplant, ricotta, mozzarella, raisin & pine nut gremolata, plum tomato

Porchetta

Half Tray – 90

Full Tray – 170

tender slow roasted pork shoulder, spicy broccoli rabe, sharp provolone, natural jus, Club Rolls

Chicken Parmigiano

Half Tray – 105

Full Tray – 195

Breaded & Pan Fried Chicken Breast, Baked with Fresh Mozzarella & House Made Marinara, Fresh Basil

Wood-fired Chicken Picatta

Half Tray – 105

Full Tray – 195

Lemon Caper, White Wine Sauce

Pan-seared Chicken Marsala

Half Tray – 105

Full Tray – 195

Exotic mushroom, fresh herbs, Marsala cream

Veal Marsala

Half Tray – 105

Full Tray – 200

Exotic mushroom, fresh herbs, Marsala cream

Wood-fired Salmon Filet

Half Tray – 95

Full Tray – 180

Mustard glaze, fresh herbs, EVOO

Smoked Ribs {5 racks}

85

smoked & tossed in our cherry BBQ sauce, sour traditional slaw

Short Rib Sandwich

Half Tray – 105

Full Tray – 200

Horseradish Aioli, Club Rolls

Smoked Brisket

Half Tray – 110

Full Tray – 200

Mini Meatball Sandwich

Half Tray – 55

Full Tray – 100

Classic homemade meatball, rosemary plum tomato, Club rolls

Mini Crabcakes

Half Tray – 90

Full Tray – 175

Jumbo Lump Crab Cakes, Roasted Red Pepper Aioli

Roasted Fingerling Potatoes

Half Tray – 30

Sauteed Broccoli Rabe

Half Tray – 35

Green Bean Almondine

Half Tray – 40

Wood-roasted Brussels Sprouts

Half Tray – 35

Wood-fired Asparagus

Market Price –

*Fruit Basket *Half Tray

Market Price –

Mixed fruit tray

*Gluten-free Flourless Chocolate Torte

Half Tray – 50

Tiramisu

Half tray – 50