Smoked & Fried Pork Belly~ Salad of Arugula, Cherry Tomato, Smashed Chick Peas, Toasted Almonds, Berry Vinaigrette, Sweet Rosemary & Corn Puree

House-made Parpardelle- Salmon, Spicy Plum Tomato with Orange Marmalata, Butter Rosemary, Capers, Parsley & Shaved Parmesan

Pan Seared Soft Shell Blue Crabs- Cauliflower Mashed & Onion-Broccoli & Red Bell Pepper, Tomato-Basil-Cream Reduction

White Pie~ "Buffalo Chicken"- Roasted Chicken Breast, Hot Sauce, Gorgonzola Crumbles, Mozzarella

Salted Caramel

Mixed Berry Sauce

Blood Orange, Raspberry, Cherry

Vanilla, Strawberry, Espresso